Isethi Yokusika Yegolide Engagqwali Ifaka iFoloko Yommese kanye neSpoon
Inkampani Yethu ikakhulukazi ukukhiqiza ngesandla esisezingeni eliphezulu esenziwe ngezandlaamasethi ezitshaNgokuphathelene nombala, ngokuvamile kukhonaisiliva,igolide, igolide elimnyama neliphuzi.Eminye imibala ingenziwa ngokwezifiso. Isethi yethu yezinto zokulala inhle kakhulu, futhi insimbi engagqwali ijiyile, okwenza ikhwalithi ibe sezingeni eliphezulu, okuyinto efaneleka kakhulu emishadweni, emaphathini, emahhotela nasemindenini.
Igagasi izinto ezicwebezelayo ziyiomunye wemikhiqizo yethu eyinhloko.Isici sayo esikhulu ukuthi isibambo siqine kakhulu. Isibambo sibonisa umugqa ogobile, omuhle kakhulu futhi omuhle. Umklamo olula uthuthukisa ukubamba futhi kulula kakhulu ukuwusebenzisa. Ngokuyinhloko uhlanganisa ummese wesidlo sakusihlwa, isipuni sesidlo sakusihlwa, ifoloko lesidlo sakusihlwa, ifoloko lesaladi, isipuni setiye. Ngaphezu kwalezi zingcezu ezi-5, kunezinye izitayela etafuleni. Izinto zethu ezicwebezelayo ziphelele kakhulu. Imingcele ethile yilena elandelayo.
| Inombolo Yento | Umkhiqizo | Isisindo/g | Ubude/mm | Ubukhulu/mm |
| LO-1063 | Ummese Wesidlo Sakusihlwa | 87.5 | 244 | 8 |
| Ifoloko Yesidlo Sakusihlwa | 79 | 207 | 9 | |
| Isipuni Sesidlo Sakusihlwa | 100 | 204 | 9 | |
| Ifoloko Yama-dessert | 50 | 178 | 8 | |
| Isipuni se-dessert | 62 | 180 | 8 | |
| Ummese we-dessert | 58 | 209 | 7 | |
| Isipuni Sesobho | 81 | 189.6 | 9 | |
| Isipuni Sesaladi Sokukhonza | 148 | 240 | 11 | |
| Ifoloko Yesaladi Yokukhonza | 136 | 241 | 11 | |
| I-Spatula yekhekhe | 102 | 2.4 | 6 | |
| Isipuni Setiye | 37.5 | 146 | 7.7 | |
| Isipuni Sokukhonza | 104 | 214 | 8 | |
| Isipuni Sekhofi | 21.5 | 113 | 6 | |
| Ifoloko Lekhekhe | 37.5 | 146 | 6 | |
| Isipuni Esinde Seqhwa | 58 | 220 | 8.8 | |
| Ummese we-Steak | 86 | 245 | 9 | |
| Indebe Encane | 105 | 174 | 8 | |
| Indebe Enkulu | 183 | 317 | 10 | |
| Ifoloko Lenhlanzi | 84 | 212 | 9.2 | |
| Ummese Wezinhlanzi | 71 | 217 | 7 | |
| Ummese webhotela | 36 | 164 | 5 | |
| Isipuni se-ayisikhilimu | 38 | 140 | 7.8 | |
| Ifoloko Yezithelo | 17.5 | 113 | 6 | |
| Ifoloko Yenyama | 28 | 144 | 7 |
Izinto zommese zilukhuni futhi zingahlangabezana nezidingo zokusika zonke izinhlobo zokudla empilweni yansuku zonke. Ubuso bommese bupholishwa ngomshini nangesandla. Ubuso bubushelelezi njengesibuko, njengomsebenzi wobuciko.
Yakhiwe ngensimbi engagqwali esezingeni eliphezulu, ayigobi kalula. Amazinyo efoloko ayizicaba, kanti nodonga lwangaphakathi luphethwe kahle, okubushelelezi kakhulu, ngakho kulula ukuwahlanza.
Ipholishi yesibuko eyenziwe ngesandla, eyenziwe ngengilazi ukuze kube bushelelezi ngaphandle kwamabala amabi. Izinto zesiliva zensimbi engagqwali zihlala isikhathi eside futhi akulula ukuzigqwala. Ngemva kokuhlola, kuphephile ukuzigeza emshinini wokuwasha izitsha
Isibambo esijiyile kanye nomklamo oyingqayizivele wesibambo samaza, jabulela ukusetshenziswa okukhululekile kusethi yethu yesiliva. Isibambo esijiyile kulula ukusibamba. Ngaphezu kwalokho, lokhu kuthuthukisa kakhulu ikhwalithi yezitsha zokudla. Isethi enjalo ekhethekile yezitsha nayo ifaneleka kakhulu njengezipho kubangani.
Izinto ezisetshenziswa ku-flatware yethu ziwugqinsi kakhulu wepuleti lensimbi engagqwali, ikakhulukazi isibambo siwugqinsi kakhulu. Isisindo siphinde sibe sikhulu kakhulu kune-flatware ejwayelekile yepuleti elincane, okwenza isethi yethu yesiliva yensimbi engagqwali izwakale kahle futhi kulula ukuyisebenzisa. Ngesikhathi esifanayo, futhi inhle kakhulu futhi inomusa. Isethi ye-flatware ewusizo ivame ukwenza ukudla kwakho kujabulise kakhudlwana. Ngikholwa ukuthi lokhu kuyi-flatware efanelekile kakhulu.
Ungase Uthande Lawa Masethi E-Flatware
Zingasetshenziswa futhi zigcinwe isikhathi eside. Sineziphakamiso eziyisithupha zokusetshenziswa nokulondolozwa:
1. Ukuze kuqinisekiswe ukuqina, ukugeza izandla kuyindlela efanelekile yokugcina ubuhle bezinto zakho zesiliva nezinemibala.
2. Sicela ugeze ngamanzi afudumele anensipho bese womisa kahle ngendwangu ethambile ngaphambi kokusebenzisa okokuqala.
3. Sebenzisa insipho ethambile nengathathi hlangothi, Sicela ungasebenzisi insipho kalamula noma ene-asidi, Ungalokothi usebenzise amakhemikhali aqinile ane-alkaline noma aqinile oxidizing.
4. Sicela ungakwenzi lokho'Faka izinto ezicwebezelayo kusawoti, isosi yesoya, uviniga, isobho, amanzi, njll., isikhathi eside.
5. Sicela ungasebenzisi ucingo lwensimbi noma izinto eziqinile ukuhlanza lo mkhiqizo.
6. Kuphephile emshinini wokuwasha izitsha. Susa ngokushesha ngemva kokuba umjikelezo usuqediwe bese womisa ngesandla noma yimaphi amanzi asele ngaphambi kokugcina, ungashiyi izitsha ezicwebezelayo emshinini wokuwasha izitsha omanzi ubusuku bonke.
